The ‘Tavern-Style’ Pizza Takeover
In the suburbs of Chicago where they both grew up, it was just pizza, according to Brittany and Brennan Grosvenor, the couple behind Proof in Portland, Oregon. Ordering came down to the question of “thin-crust, deep-dish, or double-dough,” Brittany recalls of her family’s Friday
In the suburbs of Chicago where they both grew up, it was just pizza, according to Brittany and Brennan Grosvenor, the couple behind Proof in Portland, Oregon. Ordering came down to the question of “thin-crust, deep-dish, or double-dough,” Brittany recalls of her family’s Friday This story matters for Food & Drink readers tracking concierge. Reported by eater.com. Read the full original at the source link below.
Originally reported by eater.com. ConciergeNews.com curates and briefs the food & drink stories that matter. Our editorial policy →
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